Albaré,
with chocolate
Albaré,
with chocolate
Hazelnuts and chocolate
a sublime pairing
A perfect combination of flavors, where the taste of IGP-certified Piedmont hazelnuts is exalted by the pairing with single-origin chocolate.
This delicious variation of Albaré is permeated with the captivating flavor of dark chocolate, and strikes a perfect balance between the sweet fragrance of hazelnuts and the intense goodness of chocolate.
INGREDIENTS
IGP-certified Piedmont Hazelnuts 46%, sugar, egg white, dark chocolate 13% (cocoa butter, sugar, emulsifier: soya lecithin, cocoa paste, cocoa: min. 46%), 100% Italian extra-virgin olive oil, 3%, preservative: potassium sorbate.
Net weight: 180 g and 80 g
VALORI NUTRIZIONALI MEDI per 100g
NUTRITIONAL INFORMATION for 100g:
Energia /Energy 1829 Kj/437Kcal
Grassi/Fat 20g
Di cui saturi/ofwhich saturates 2,6g
Carboidrati /Carboydrate 45g
Di cui zuccheri /of which sugars 43g
Fribre /Fibers 6,5g
Proteine / Proteins 16g
Sale/Salt 0,07g
Suggested pairings
Albaré with chocolate – these chocolate-flavored confections are excellent on their own in any moment of the day for a little break.
Served as dessert at the end of the meal, they are delicious with aromatic wines, such as Barolo Chinato, or with spirits, rum or whisky, for those who seek out lingering aftertastes.
